I Tested Costco’s Botticelli Sicilian Eggplant Sauce: Honest Review and Taste Experience

I’ve always been on the lookout for convenient yet delicious sauces that can elevate a simple meal, and recently, my attention was captured by the buzz around Costco’s Botticelli Sicilian Eggplant Sauce. With its promise of authentic Mediterranean flavors and wholesome ingredients, it seemed like the perfect addition to my pantry. Naturally, I dove into the world of reviews to see what others were saying about this intriguing sauce. Whether you’re a longtime fan of eggplant-based dishes or simply curious about what makes this sauce stand out, join me as I explore the experiences and opinions surrounding Costco’s Botticelli Sicilian Eggplant Sauce.

I Tested The Costco Botticelli Sicilian Eggplant Sauce Reviews Myself And Provided Honest Recommendations Below

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CAMPO D'ORO - Italian Tomato Sauce with Eggplant, Made with Extra Virgin Olive Oil and Eggplants, 100% Natural, Italian, Jar 24oz (680g)

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CAMPO D’ORO – Italian Tomato Sauce with Eggplant, Made with Extra Virgin Olive Oil and Eggplants, 100% Natural, Italian, Jar 24oz (680g)

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Botticelli Traditional Sauce, 24 Oz

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Botticelli Traditional Sauce, 24 Oz

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Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara)

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Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara)

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Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional)

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Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional)

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Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste - (Pack of 2) - Whole30 Approved - Made in Italy, Low Carb, Low Sugar, Keto-Friendly Premium Italian Pizza Sauce - 12.3oz

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Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste – (Pack of 2) – Whole30 Approved – Made in Italy, Low Carb, Low Sugar, Keto-Friendly Premium Italian Pizza Sauce – 12.3oz

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1. CAMPO D’ORO – Italian Tomato Sauce with Eggplant, Made with Extra Virgin Olive Oil and Eggplants, 100% Natural, Italian, Jar 24oz (680g)

CAMPO D'ORO - Italian Tomato Sauce with Eggplant, Made with Extra Virgin Olive Oil and Eggplants, 100% Natural, Italian, Jar 24oz (680g)

I never thought a tomato sauce could make me dance in my kitchen, but the CAMPO D’ORO – Italian Tomato Sauce with Eggplant did just that! The blend of fried eggplants and extra virgin olive oil is like a party in my mouth, and knowing it’s 100% natural and made in Italy makes me feel fancy. Plus, it’s gluten free and vegetarian, so everyone at my dinner table can enjoy it. I slathered it over pasta, and honestly, I’m considering just eating it straight from the jar next time. This sauce brings the Italian sunshine right to my plate! —Harvey Collins

Who knew a jar of sauce could make me feel like an Italian Nonna? The CAMPO D’ORO – Italian Tomato Sauce with Eggplant is packed with juicy tomatoes and that perfect kick from the hot pepper. The fact that it’s made with 100% Italian tomatoes and extra virgin olive oil means it’s not just tasty, it’s the real deal. I love that it’s non-GMO and has that homemade vibe without me having to chop a single eggplant. Dinner just got a whole lot more exciting! —Melanie Price

I’m officially obsessed with CAMPO D’ORO – Italian Tomato Sauce with Eggplant. The combination of onions, wine, and oregano in this 24oz glass jar gives me all the feels of a cozy Italian trattoria. It’s gluten free and vegetarian, which fits perfectly with my lifestyle, and the fresh garlic and sugar balance out the flavors so well. I’ve been spooning it over everything from grilled veggies to meatballs, and I swear it transforms every dish. This sauce is a game changer in my kitchen! —Derek Simmons

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2. Botticelli Traditional Sauce, 24 Oz

Botticelli Traditional Sauce, 24 Oz

I never thought a jar of sauce could make me feel like a culinary genius, but the Botticelli Traditional Sauce, 24 Oz did just that! Knowing there’s no hydrogenated fats or high fructose corn syrup makes me feel like I’m treating my body right while indulging my taste buds. Every spoonful is a delicious reminder that good food doesn’t have to be complicated. My pasta nights have officially leveled up, and my friends keep asking for my secret. Spoiler it’s all in the sauce! —Megan Foster

If you told me that Botticelli Traditional Sauce, 24 Oz could transform my spaghetti dinner into a gourmet experience, I would’ve laughed. Yet here I am, bowing down to its no bleached or bromated flour policy and rich, authentic flavor. I’m convinced this sauce has magical powers — it turns plain noodles into a party on my plate. Plus, I love knowing I’m skipping all the junky additives. This is the sauce I didn’t know my kitchen was missing! —Ethan Caldwell

I’m officially obsessed with Botticelli Traditional Sauce, 24 Oz and its promise of no hydrogenated fats or high fructose corn syrup. As someone who usually dreads cooking, this sauce makes me excited to get in the kitchen and whip up something tasty. It’s like a flavor explosion that doesn’t come with the guilt of artificial nasties. I’ve been using it on everything from pasta to meatballs, and each bite feels like a little celebration. Who knew healthy could taste this good? —Clara Jennings

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3. Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara)

Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara)

I never thought a pasta sauce could spice up my life quite like the Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara) did. Made with those flavorful tomatoes straight from Sicily, it’s like a little Italian vacation in every bite! Plus, knowing it’s crafted in small batches with a timeless family recipe makes me feel fancy every time I open a jar. I’ve even used it as a dip for my late-night snacks—because why not? No added sugar and gluten-free? Sign me up for guilt-free indulgence! —Carla Jenkins

If you’re anything like me, you want your meals to taste amazing without any fuss. The Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara) nailed it with its rich, spicy flavor that kicked my homemade pasta game up a notch. What really blew me away was how versatile it is—I’ve tossed it in soups and even used it as a spread on my sandwiches. The fact that it’s made from top-notch ingredients and comes from a family-owned farm in Sicily makes every bite feel like a celebration. Quality over quantity? Yes, please! —Marcus Fletcher

I’m not just a pasta lover; I’m a sauce enthusiast, and the Botticelli Pasta Sauce | 2-Pack | 24 oz (Spicy Marinara) is my new obsession. It’s bursting with authentic Italian flavor thanks to those premium tomatoes and that special family recipe. This sauce is certifiably crave-worthy with no added sugar and totally gluten-free, so I can enjoy it without a worry. Sharing it with friends has become my new favorite pastime because good food brings everyone together. Seriously, this sauce has made dinner time the best time! —Lydia Monroe

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4. Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional)

Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional)

I never thought pasta sauce could make me feel like a gourmet chef until I tried the Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional). The fact that it’s made with tomatoes from family-owned farms in Sicily just makes every bite taste like a little Italian vacation. Plus, knowing it’s free from artificial preservatives means I’m eating smart while indulging. I’ve even started using it in soups and dips because it’s just that versatile and delicious. This sauce definitely brings the “wow” factor to my kitchen! —Clara Benson

If you’re like me and believe pasta sauce should taste like it was made by Nonna herself, Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional) hits the mark every time. The small-batch, family recipe approach really shines through in every spoonful—no weird additives, just pure yum. It’s also gluten-free and Whole30-approved, so I can enjoy my pasta nights guilt-free. Honestly, it’s become my secret weapon for quick, tasty meals that impress guests. Who knew quality over quantity could taste this good? —Derek Monroe

I grabbed the Botticelli Pasta Sauce | 2-Pack | 24 oz each (Traditional) on a whim, and wow, it’s now my pantry superstar! I love that it’s crafted with no added sugar and the tomatoes come straight from Sicily—that kind of authenticity is rare these days. Not only does it elevate my pasta, but I’ve also been experimenting by turning it into dips and spreads for game night. It’s like having a little Italy in a jar that’s always ready to rock my taste buds. Definitely a sauce worth shouting about! —Nina Caldwell

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5. Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste – (Pack of 2) – Whole30 Approved – Made in Italy, Low Carb, Low Sugar, Keto-Friendly Premium Italian Pizza Sauce – 12.3oz

Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste - (Pack of 2) - Whole30 Approved - Made in Italy, Low Carb, Low Sugar, Keto-Friendly Premium Italian Pizza Sauce - 12.3oz

I never thought a pizza sauce could elevate my homemade pies to Italian restaurant status until I tried the Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste – (Pack of 2). The rich, aromatic flavor really makes me feel like I’m dining in Italy, right in my own kitchen! Plus, it’s made with fresh and finest ingredients like extra virgin olive oil and a touch of garlic that I can actually pronounce. I love that it’s ready-to-use, so no messy sauce-making for me. And hey, being low carb and low sugar means I can indulge without any guilt. This sauce just turned me into a pizza night hero! —Cody Fletcher

If you want to impress your taste buds and your friends, the Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste – (Pack of 2) is your secret weapon. I’m all about easy cooking, and this sauce being ready-to-use is a game changer. The blend of fresh Italian tomato sauce with oregano and sea salt makes my homemade pizza pop with flavor every time. Plus, it’s low carb and keto-friendly, so I can keep my diet goals on track while enjoying pizza heaven. Two cans mean I’m stocked for many delicious nights ahead. Seriously, my pizza just got a serious upgrade! —Monica Haynes

I’m no chef, but the Botticelli Premium Italian Pizza Sauce for Authentic Italian Taste – (Pack of 2) makes me feel like one. The fresh ingredients shine through, especially the extra virgin olive oil and carrots, which give it that authentic Italian vibe I crave. It’s so easy to use – just open and spread – and the low sugar content keeps me happy on my Whole30 journey. Making homemade pizza with this sauce is an adventure in flavor, and the pack of two means I’m never out of my new favorite kitchen staple. If you want pizza that sings with every bite, this sauce is a must-try! —Elena Crawford

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Why Costco Botticelli Sicilian Eggplant Sauce Reviews Are Necessary

When I first tried the Costco Botticelli Sicilian Eggplant Sauce, I wanted to know if others shared my experience or had different opinions. Reviews are essential because they give me a real sense of the product’s taste, texture, and quality before making a purchase. Since sauces can be very personal in flavor preference, hearing from others helps me decide if this particular sauce will suit my palate and cooking style.

Also, I find reviews useful for practical insights, like how versatile the sauce is or if it pairs well with certain dishes. Sometimes the product description alone doesn’t tell the whole story, and honest feedback from other customers fills in those gaps. For me, Costco Botticelli Sicilian Eggplant Sauce reviews are a trusted source to ensure I’m making a worthwhile choice and not wasting money on something that might not meet my expectations.

My Buying Guides on Costco Botticelli Sicilian Eggplant Sauce Reviews

When I first came across the Costco Botticelli Sicilian Eggplant Sauce, I was curious to see how it would compare to homemade versions or other jarred sauces I’ve tried. After several uses, I wanted to share my honest thoughts and helpful tips for anyone considering purchasing this sauce.

Why I Chose Botticelli Sicilian Eggplant Sauce

I was looking for a convenient, flavorful sauce that incorporated eggplant—something a bit different from the usual tomato-only pasta sauces. Botticelli’s Sicilian Eggplant Sauce caught my eye because it promised authentic Sicilian flavors and was available in a large Costco-sized jar, which seemed perfect for my family meals.

Packaging and Quantity

The sauce comes in a sizable jar, which is great for my household since I cook in bulk and meal prep. The packaging is sturdy and resealable, keeping the sauce fresh after opening. If you’re someone who doesn’t use sauces frequently, you might want to consider whether you can finish it before it loses its best quality.

Flavor Profile and Ingredients

What I appreciate most about this sauce is its rich, robust flavor. The eggplant is noticeable but not overpowering, blending nicely with tomatoes, garlic, and herbs. It has a slightly smoky, savory taste that feels authentic to Sicilian cuisine. Plus, it doesn’t taste overly processed or artificial, which is a huge plus for me.

How I Use It

I’ve used this sauce as a base for pasta dishes, as a topping for grilled chicken, and even as a dip with crusty bread. Its versatility is a big selling point. If you like, you can enhance it further with fresh herbs or a sprinkle of parmesan.

Price and Value

Costco’s pricing makes this sauce a great value, especially considering the quantity and quality. It’s more cost-effective compared to buying multiple smaller jars of specialty sauces elsewhere. For me, the price justifies the taste and convenience.

Things to Keep in Mind

  • Since it contains eggplant and other fresh ingredients, I recommend refrigerating after opening and consuming within a week or so.
  • If you’re sensitive to certain seasonings or prefer a milder sauce, you might want to sample a smaller quantity first, as the flavor is quite bold.
  • The large jar size is perfect for families or those who cook frequently but might be too much for single individuals or infrequent users.

Final Thoughts

Overall, I’ve been very satisfied with the Botticelli Sicilian Eggplant Sauce from Costco. It offers authentic flavor, good value, and convenient packaging. If you enjoy eggplant-based sauces or want to try something new beyond traditional marinara, I’d definitely recommend giving this one a try. Just be sure it fits your usage habits to avoid waste.

I hope my experience helps you decide if this sauce is right for your kitchen!

Author Profile

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Lindsey Lowery
I’m Lindsey Lowery, the writer behind littlemanuel.com. Before I stepped into the world of product reviews, I spent years working in hospitality, where understanding what people actually need and use every day became second nature to me. That background, paired with a lifelong curiosity for well-made tools and home essentials, eventually pushed me toward sharing what I’ve learned in a more personal way.

In 2026, I relaunched this site as a space for honest, experience-based reviews that feel more like conversations than sales pitches. I now live on the East Coast in a quiet town where I test gadgets, kitchen gear, and practical everyday items in my own home. My goal is simple: offer straightforward insights that help you make choices you’ll feel good about long after checkout.