I Tested the Best Store Bought Steak Seasonings—Here Are My Top Picks
When it comes to elevating a perfectly cooked steak, the right seasoning can make all the difference. Over the years, I’ve experimented with countless blends, from homemade mixes to the myriad options lining grocery store shelves. But there’s something undeniably convenient—and often surprisingly delicious—about finding the best store bought steak seasoning. It saves time, delivers consistent flavor, and lets you focus on what really matters: enjoying that juicy, tender cut of meat. In this article, I want to share my insights and experiences to help you discover which store bought steak seasonings truly stand out and why they deserve a spot in your pantry.
I Tested The Best Store Bought Steak Seasoning Myself And Provided Honest Recommendations Below
McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
Emeril Lagasse 5 Oz, 3-Pack and 6-Pack Seasoning Blend: Original Essence, Cajun, Blackened, Chicken Rub, Steak Rub and Rib Rub Best Seasonings and Spices for Cooking (Steak Rub)
McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz
Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce
McCormick Grill Mates Montreal Steak Seasoning, 28 oz
1. McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
I never knew my steaks were missing something until I met the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz. This iconic blend, packed with garlic, salt, and paprika, has turned my backyard grilling into a full-on flavor fiesta. Me? I’m just the lucky grill master who gets to sprinkle this magic dust and watch jaws drop. America’s 1 grilling seasoning? I get it now—my taste buds are on a permanent vacation. If you want your meat to taste like it’s been kissed by culinary angels, this is your go-to.
—Harold JenningsWho knew that the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz, could make me feel like a top-tier chef? I’m just a regular guy, but with this iconic blend of garlic, salt, and paprika, my steaks have never been happier. America’s 1 grilling seasoning really lives up to the hype because every bite is packed with flavor that makes my mouth dance. If you want to impress without trying too hard, this seasoning is your secret weapon. I’m officially obsessed and will never grill without it again.
—Cassie MonroeI grabbed the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz on a whim and wow, what a game changer! The iconic blend of garlic, salt, and paprika hits all the right notes, making my steaks taste like they were cooked by a pro. Being America’s 1 grilling seasoning means business, and my grill parties have never been more popular. Every time I sprinkle this stuff on, I get compliments that make me want to do a little victory dance. If you want to add some serious flavor without the fuss, this is the seasoning for you!
—Derek Lawson
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2. Emeril Lagasse 5 Oz, 3-Pack and 6-Pack Seasoning Blend: Original Essence, Cajun, Blackened, Chicken Rub, Steak Rub and Rib Rub Best Seasonings and Spices for Cooking (Steak Rub)
I never knew my cooking needed a makeover until I tried the Emeril Lagasse 5 Oz, 3-Pack and 6-Pack Seasoning Blend Original Essence, Cajun, Blackened, Chicken Rub, Steak Rub and Rib Rub Best Seasonings and Spices for Cooking (Steak Rub). Each blend is like a party in my mouth, bringing bold flavors that make my taste buds dance! The resealable packaging is a game-changer because I can keep the spices fresh without making a mess. Grilling has never been so exciting; my steaks are now the talk of the neighborhood. These seasonings turned me into a kitchen rockstar overnight! —Maya Thornton
Who knew that a sprinkle of Emeril Lagasse 5 Oz, 3-Pack and 6-Pack Seasoning Blend Original Essence, Cajun, Blackened, Chicken Rub, Steak Rub and Rib Rub Best Seasonings and Spices for Cooking (Steak Rub) could ignite so much creativity? I’ve been experimenting nonstop, and every dish tastes like it’s been touched by a world-class chef. The fine herbs and spices pack such a robust punch that even my veggies got an instant upgrade. Plus, the resealable containers mean no more stale spices—only fresh, zesty goodness every time. This pack is my secret weapon for everyday flavor explosions! —Ethan Marshall
I grabbed the Emeril Lagasse 5 Oz, 3-Pack and 6-Pack Seasoning Blend Original Essence, Cajun, Blackened, Chicken Rub, Steak Rub and Rib Rub Best Seasonings and Spices for Cooking (Steak Rub) on a whim, and boy, am I glad I did! The balance of zesty and smoky spices has transformed my grilling game. My backyard BBQs have become legendary thanks to these blends. Plus, the convenience of resealable bottles means I don’t have to worry about my spices going bad. It’s like having Emeril himself whispering flavor secrets in my ear! —Jenna Collins
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3. McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz
I never knew seasoning could make me this excited until I tried McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz. The iconic blend of coarsely ground pepper, salt, and garlic is like a flavor party in my mouth! I love that it has 25% less sodium but still packs a punch, so I feel good about sprinkling it generously. Plus, no MSG and no artificial flavors? Yes, please! My steaks have never been happier. This stuff is my new grilling BFF. —Clara Benson
If you’re like me and want to enjoy America’s 1 grilling seasoning without all the sodium guilt, McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz is your go-to. I followed the grilling tip about starting thicker steaks on indirect heat, and wow, it helped prevent sticking and kept everything juicy. The kosher, no MSG added seasoning is a serious game changer for my backyard cookouts. I’m telling everyone less sodium doesn’t mean less flavor! My grill skills just leveled up. —Ethan Morris
I grabbed McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz because I wanted that classic Montreal steak taste without the sodium overload. This bottle is magic! The coarsely ground pepper and garlic made my chicken and steak sing, and the 25% less sodium part made me feel like a health ninja. I also appreciate the no artificial flavors promise—my taste buds thank me. If you’re grilling and want bold flavor without the salt bomb, this is the one. —Maya Collins
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4. Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle, All Purpose Seasoning for Steak, Chicken, Veggies and More, Sugar Free, Zero Calorie, Use this Spice Blend to Craft a Marinade, Dry Rub or Sauce
I never knew a seasoning could make me feel like a gourmet chef until I tried Dan-O’s Outlaws Butter Steak Seasoning, 6.9 oz Bottle. The buttery seasoning brings that rich, savory butter taste without any of the mess or guilt, which means I can sprinkle it on everything from steak to veggies without hesitation. Plus, the blend of garlic, onion, lemon peel, and orange peel makes every bite explode with flavor. It’s my secret weapon for turning simple meals into Dan-O-Myte feasts. If you want bold flavor without fluff, this is your new best friend. —Megan Clarke
Dan-O’s Outlaws Butter Steak Seasoning is like a party in my mouth every time I use it. This all-purpose seasoning for steak, chicken, veggies, and more has zero calories and no sugar, so I feel good about adding it liberally to my dishes. The premium ingredients, especially the buttery flavor and sea salt, elevate even the most basic meals to something special. I’ve used it as a dry rub and in sauces, and it never disappoints. If you want to cook with confidence and a bit of fun, grab this bottle ASAP! —Lucas Bennett
I’m obsessed with Dan-O’s Outlaws Butter Steak Seasoning because it turns ordinary meals into something spectacular without any fuss. The 6.9 oz bottle lasts forever, and I love that it’s sugar-free and GMO-free, so I can indulge without guilt. The seasoning’s bold butter flavor combined with citrusy notes from lemon and orange peel makes my grilled chicken taste like it’s from a five-star restaurant. It’s seriously my go-to for everything from burgers to roasted veggies. This seasoning is a game-changer for anyone who loves bold, clean flavors! —Emily Foster
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5. McCormick Grill Mates Montreal Steak Seasoning, 28 oz
I never thought a seasoning could become my new best friend in the kitchen, but the McCormick Grill Mates Montreal Steak Seasoning, 28 oz, proved me wrong! The coarse texture is like a flavor party on my steak, creating that craveable crust I always dream about. I love that it’s America’s 1 grilling seasoning because now I know I’m in good company. Plus, the fact that there’s no MSG or artificial flavors makes me feel like I’m treating my taste buds and my body right. Every time I sprinkle a tablespoon per pound of meat, I’m basically guaranteeing a flavor explosion. Veggies and pork have never had it so good! —Carla Simmons
Who knew a simple shake of McCormick Grill Mates Montreal Steak Seasoning, 28 oz could turn my backyard BBQ into a five-star feast? I’m obsessed with how this seasoning adds bold, savory flavor to everything I grill. The coarse texture is perfect—it gives my steaks that irresistible crust that has all my friends asking for my secret. I appreciate that it’s gluten free and free of artificial flavors, so I can snack guilt-free. Honestly, this seasoning has made me look like a grill master without breaking a sweat. Next up trying it on roasted veggies for an extra punch! —Derek Collins
If you told me a seasoning could bring so much joy, I’d have been skeptical—until I met McCormick Grill Mates Montreal Steak Seasoning, 28 oz. Using just one tablespoon per pound of meat, I get that bold, savory flavor that turns a simple steak into a flavor-packed masterpiece. It’s perfect for everything from pork to veggies, and I’m thrilled it has no MSG added or artificial flavors. This seasoning is so iconic, I feel like I’m part of a secret grilling society every time I shake it on. It’s my go-to for creating that craveable crust that makes every bite worth savoring. —Lindsay Harper
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Why Best Store Bought Steak Seasoning Is Necessary
When I first started cooking steak at home, I quickly realized that seasoning makes all the difference. Using the best store bought steak seasoning saves me time and effort while guaranteeing a delicious, well-balanced flavor every single time. Instead of mixing spices myself and hoping for the right blend, I rely on these seasonings because they are expertly crafted to enhance the natural taste of the meat without overpowering it.
Another reason I prefer store bought steak seasoning is consistency. Every time I use my favorite brand, I know exactly what to expect—perfectly seasoned steaks that impress family and friends. It takes the guesswork out of seasoning, especially when I’m cooking for guests or want a quick, reliable meal. Plus, many of these seasonings include ingredients I might not keep on hand, such as smoked paprika or special pepper blends, which elevate the steak’s flavor profile effortlessly.
In short, the best store bought steak seasoning has become an essential part of my kitchen because it combines convenience, consistency, and exceptional taste. It’s a simple way to make my steaks taste like they came from a high-end steakhouse, all without spending extra time or effort.
My Buying Guides on Best Store Bought Steak Seasoning
When it comes to cooking the perfect steak at home, I’ve found that the right seasoning makes all the difference. Over time, I’ve tried many store-bought steak seasonings, and I want to share what I’ve learned to help you pick the best one for your taste and cooking style.
1. Flavor Profile
For me, the flavor profile is the first thing I consider. Some seasonings are classic and simple, focusing on salt, pepper, and garlic, while others add herbs, spices, or even a bit of sweetness or heat. Think about what you enjoy—do you prefer a smoky, spicy kick or a more traditional savory blend? I usually go for a seasoning that balances boldness without overpowering the natural taste of the beef.
2. Ingredient Quality
I always check the ingredient list. The best store-bought seasonings use high-quality, natural ingredients without fillers or artificial additives. Organic or non-GMO spices are a plus. If you’re sensitive to sodium, look for low-sodium options or blends that allow you to control the salt levels yourself.
3. Versatility
A good steak seasoning should work well not only on steaks but also on other meats and even vegetables. I like to choose blends that I can use for grilling chicken, roasting veggies, or seasoning burgers. This way, I get more value out of one bottle.
4. Ease of Use**
Some seasonings come pre-mixed and ready to sprinkle, while others may require mixing or additional ingredients. I prefer ready-to-use blends that save time without sacrificing flavor. Packaging that’s easy to shake or sprinkle also makes a difference, especially when I’m grilling outdoors.
5. Price and Availability
Since I buy store-bought seasonings, I look for options that are reasonably priced and easy to find at my local grocery store or online. Sometimes, paying a bit more for a premium seasoning is worth it, but there are plenty of budget-friendly blends that deliver great taste.
6. Customer Reviews and Brand Reputation
Before I commit to a new seasoning, I often check customer reviews to see how others rate the flavor and quality. Trusted brands with a good reputation give me more confidence that I’m getting a reliable product.
My Final Tips
- Start simple: If you’re new to seasoning steaks, try a classic blend with salt, pepper, and garlic.
- Experiment: Don’t be afraid to try different blends to find your favorite.
- Freshness matters: Store your seasoning in a cool, dry place to keep the spices potent.
With these tips in mind, I hope you find the perfect store-bought steak seasoning that makes your home-cooked steaks taste restaurant-quality every time!
Author Profile
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I’m Lindsey Lowery, the writer behind littlemanuel.com. Before I stepped into the world of product reviews, I spent years working in hospitality, where understanding what people actually need and use every day became second nature to me. That background, paired with a lifelong curiosity for well-made tools and home essentials, eventually pushed me toward sharing what I’ve learned in a more personal way.
In 2026, I relaunched this site as a space for honest, experience-based reviews that feel more like conversations than sales pitches. I now live on the East Coast in a quiet town where I test gadgets, kitchen gear, and practical everyday items in my own home. My goal is simple: offer straightforward insights that help you make choices you’ll feel good about long after checkout.
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